After wandering around for a couple of nights, we finally found a place that makes this dish. This is another one that's hard to find in the US. It's got grilled meat (usually pork or beef), onions, mint leaves and a bunch of other herbs, lime juice and milled roasted rice. Ezra loved the sticky rice that went along with it - he wanted it so bad, we couldn't shovel it into his little mouth fast enough. It's good to see him eating again because for the first few days he didn't really eat anything.
Thursday, August 16, 2007
Nam Tok Muu
Subscribe to:
Post Comments (Atom)
1 comments:
Way to make us drool. The only way you get away with this is that you learn to make it and cook for us when you return.
Post a Comment